Micro Blog

El Perro Negro's Day to Day Ramblings

Spring has arrived so it's time to fire up the sun oven 🌞. Today we are slow cooking a traditional meal here in the Alpujarras ... "papas al pobre" a tasty mix of potatoes and green peppers

A parabolic shield is open allowing the sun into a sun oven

#Spain #Food #Selfsufficiency #Solar